Being on a paid vacation has its advantages and disadvantages.. Sheer boredom, and a feeling of being a total waste are the disadvantages (how sad that we need work and lots of it to feel validated and happy and appreciated! :(), but to counter these feelings, you try to come up with things that can keep you busy.. And that can be an advantage, if not directly to you, at least to your family :)
These days, with so little work (almost nil), I have taken to cooking. I actually just keep looking for recipes that I can try at home.. And out of that need of validation / appreciation / ways of killing time / whatever it is, I have ended up making quite a few recipes that I had never tried before, although they are pretty simple in reality..
Gulachi Poli - Maharashtrian recipe: Jaggery stuffed inside wheat chapati
Nachni che ladoo
Veg puffs (with spinach stuffing and potato stuffing) - yummy recipe for a quick breakfast or snack
Parle G biscuits Cake - I was absolutely bowled over by the simplicity of its ingredients
Missi puri
Tilgul ladoo
Udeed daliche vade
Shankarpale
Karanji
Chivda
Pakatle chirote
Modak
Methiche parathe
Carrot + Lauki parathe
Ghavachi kheer (made out of Wheat Daliya)
....
These days, with so little work (almost nil), I have taken to cooking. I actually just keep looking for recipes that I can try at home.. And out of that need of validation / appreciation / ways of killing time / whatever it is, I have ended up making quite a few recipes that I had never tried before, although they are pretty simple in reality..
Gulachi Poli - Maharashtrian recipe: Jaggery stuffed inside wheat chapati
Nachni che ladoo
Veg puffs (with spinach stuffing and potato stuffing) - yummy recipe for a quick breakfast or snack
Parle G biscuits Cake - I was absolutely bowled over by the simplicity of its ingredients
Missi puri
Tilgul ladoo
Udeed daliche vade
Shankarpale
Karanji
Chivda
Pakatle chirote
Modak
Methiche parathe
Carrot + Lauki parathe
Ghavachi kheer (made out of Wheat Daliya)
....